Description
Quick, nutritious, and perfect for weight loss—these blueberry almond overnight oats make breakfast effortless and delicious.
Ingredients
Scale
- ½ cup rolled oats
- ¾ cup unsweetened almond milk
- 2 tbsp Greek yogurt
- ¼ cup blueberries
- 1 tsp chia seeds
- 1 tsp almond butter
- Pinch of cinnamon
Instructions
- Add oats, almond milk, and yogurt into a mason jar.
- Stir in chia seeds and cinnamon.
- Layer with blueberries on top.
- Drizzle almond butter before sealing.
- Refrigerate overnight and enjoy cold in the morning.
Notes
Keeps for 5 days in fridge. Swap almond butter for peanut butter if desired. Add protein powder for extra satiety.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Breakfast
- Method: No Cook
- Cuisine: American
Nutrition
- Serving Size: 1 jar
- Calories: 300
- Sugar: 8g
- Sodium: 90mg
- Fat: 10g
- Saturated Fat: 1g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 6g
- Protein: 10g
- Cholesterol: 5mg