Description
A quick and easy guide to preparing and storing overnight oats for a nutritious breakfast on-the-go.
Ingredients
Scale
- ½ cup rolled oats
- ½ cup milk (dairy or plant-based)
- 1 tbsp chia seeds
- Optional: fruit, nuts, sweeteners added before serving
Instructions
- Combine oats, milk, and chia seeds in a jar.
- Seal tightly with an airtight lid.
- Store in fridge for up to 5 days, or freeze up to 3 months.
- Add toppings (fresh fruit, nuts, granola) right before serving.
Notes
Storage Tip: Store overnight oats in airtight jars at 40°F or below for maximum freshness.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Breakfast
- Method: No-Cook
- Cuisine: American
Nutrition
- Serving Size: 1 jar
- Calories: 220
- Sugar: 5g
- Sodium: 60mg
- Fat: 7g
- Saturated Fat: 1g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 6g
- Protein: 8g
- Cholesterol: 0mg